Chickpeas

What are Chickpeas?

Chickpeas, also known as garbanzo beans, are a beloved ingredient in many cuisines, from Middle Eastern to Mediterranean. These versatile legumes, available in sizes of 7mm and 8mm, originate from Italy and Turkey. In addition to whole chickpeas, Nutriboost also offers chickpea flour, a finely ground alternative to traditional flour.

Production Process of Chickpeas

Nutriboost’s chickpeas are cultivated in the fertile soils of Italy and Turkey, where they find the perfect conditions to grow. After careful harvesting, the chickpeas are dried, sorted by size (7mm or 8mm), and then packaged. Chickpea flour is produced by finely grinding the beans into a smooth powder.

Purchase of Chickpeas

At Nutriboost, we offer chickpeas in sturdy paper packaging of 25 kg, ideal for bulk consumption. These legumes are not only a staple in many traditional dishes but also offer endless possibilities for creative cooking. From savory stews to crispy snacks, our chickpeas bring variety to every menu.

Wholesale Chickpeas

Our chickpeas are available for business customers in bulk packaging, perfect for stocking your kitchen or production line. Whether you run a restaurant, work in catering, or are a manufacturer, our bulk chickpeas are a reliable choice for quality and convenience.

Private Label

At Nutriboost, we offer the option to sell chickpeas under your own brand name. This is a great opportunity to expand your range with a popular and versatile product. We provide packaging that suits your brand, ensuring that your chickpeas not only look great but also deliver the quality your customers expect.

Using Chickpeas

Chickpeas are incredibly versatile to use. Use them in salads, soups, or make delicious hummus. With chickpea flour, you can bake gluten-free or give a healthy twist to traditional recipes. The possibilities are endless, making our chickpeas a must-have in every professional and home kitchen.